Find a Training
Displaying 1 - 10 of 30 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| Building Flavors that Excite! | Developer:
John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Face-to-Face Training |
State Specific:
Massachusetts |
| Cashier's Training Resource | Developer:
Institute of Child Nutrition |
Format:
Print Materials, Format:
Face-to-Face Training |
State Specific:
Ua |
| CICN Post-Pandemic School Meal Merchandising: Adapting for a New Era of In-School Dining (Jun 2021) | Developer:
Institute of Child Nutrition (ICN) |
Format:
Webinar |
|
| CICN: Think Outside the Service Line with Grab-and-Go Menu Options for NSLP and SFSP (Apr 2022) | Developer:
Institute of Child Nutrition (ICN) |
Format:
Webinar, Format:
Training materials |
|
| Culinary Champions - Culinary Basics | Developer:
Child Nutrition & Wellness, Kansas State Department of Education. |
Format:
Face-to-Face Training |
State Specific:
Kansas |
| FBG module 1: Overview of the Food Buying Guide for Child Nutrition Programs | Developer:
The Institute of Child Nutrition |
Format:
Online training |
|
| FBG module 2: Recipe Analysis Workbook (RAW) | Developer:
Institute of Child Nutrition |
Format:
Online training |
|
| FBG module 3: Product Formulation Statements (PFS) | Developer:
Institute of Child Nutrition |
Format:
Online training |
|
| FBG Module 4: Exhibit A Grains Tool | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
| Focus on the Customer | Developer:
Institute of Child Nutrition. |
Format:
Video, Format:
Online training, Format:
Print Materials |
State Specific:
Ua |