In this module you will learn what the Recipe Analysis Workbook (RAW) is, what its components are, and how to calculate meal pattern contributions for standardized recipes. You will be guided through the RAW using creditable ingredients from the following meal components: vegetables (including subgroups), fruits, meats/meat alternates, and grains.
FBG module 2: Recipe Analysis Workbook (RAW)
Developer
Institute of Child Nutrition
Learning Objectives
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Training Length
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Is this training Free?
Yes
Training Cost Value
$0.00
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