As the nation emerges from Coronavirus pandemic lockdown, school nutrition programs continue to rapidly evolve and adapt to ever-changing public health recommendations. School year 2021–2022 could be a reset for a new era of in-school dining that might look different than ever before. Learn how three different school nutrition operations are adapting their service line merchandising to attract and retain school meal customers.
CICN Post-Pandemic School Meal Merchandising: Adapting for a New Era of In-School Dining (Jun 2021)
Developer
Institute of Child Nutrition (ICN)
Learning Objectives
Training Format
Training Length
Is this training Free?
Yes
Training Cost Value
$0.00
Publication Date