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Displaying 1 - 10 of 206 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| What You Need to Know to Make the Most of the New School Nutrition and Wellness Improvements | Developer:
Food Research and Action Center (FRAC). |
Format:
Webinar, Format:
Video |
State Specific:
Ua |
| 4-week online Framingham State Graduate Courses: Nutrition, Health & Wellness | Developer:
Framingham State University |
Format:
Online training |
State Specific:
Ua |
| A Guide to Taste Testing Local Foods in Schools | Developer:
Vermont FEED. |
Format:
Print Materials |
State Specific:
Ua |
| Accomodating Special Dietary Needs | Developer:
Colorado Department of Education |
Format:
Online training |
|
| Additional Meat/Meat Alternates Options for CNPs: Crediting Tempeh and Surimi | Developer:
USDA |
Format:
Webinar, Format:
Video |
|
| Build a Healthy Lunch Reimbursable Meal Identification System | Developer:
Iowa Team Nutrition |
Format:
Print Materials |
State Specific:
Ua |
| Carbohydrate Counting for School Nutrition Programs (SNPs) | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| Certificate in Excellence in School Nutrition: NUTM 111 - Nutrition in School Nutrition Programs | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
| Certificate in Excellence in School Nutrition Program: NUTM 333 - Foodservice Systems in School Nutrition Programs | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
| Certificate in Excellence in School Nutrition Program: NUTM 400 - Technology Applications in School Nutrition | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |