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Displaying 11 - 18 of 18 Results
Title | Developer | Format | State Specific |
---|---|---|---|
PSU Take-Home Trainings for Professional Standards: Buying Smart, Buying Safe | Developer:
<abbr title="Food and Nutrition Service">FNS</abbr>. |
Format:
Print Materials |
State Specific:
Ua |
PSU Take-Home Trainings for Professional Standards: Good Agricultural Practices | Developer:
<abbr title="Food and Nutrition Service">FNS</abbr>. |
Format:
Print Materials |
State Specific:
Ua |
PSU Take-Home Trainings for Professional Standards: Produce Quality and Condition | Developer:
<abbr title="Food and Nutrition Service">FNS</abbr>. |
Format:
Print Materials |
State Specific:
Ua |
PSU Take-Home Trainings for Professional Standards: Safe Preparation, Handling, and Service | Developer:
<abbr title="Food and Nutrition Service">FNS</abbr>. |
Format:
Print Materials |
State Specific:
Ua |
STAR: Tips on Managing the Ninth Major Food Allergen, Sesame | Developer:
Institute of Child Nutrition (ICN) |
Format:
Webinar |
|
The Produce Lab Videos - Culinary Techniques | Developer:
Institute of Child Nutrition (ICN) |
Format:
Video |
|
Wash Your Hands: Educating the School Community | Developer:
Institute of Child Nutrition. |
Format:
Video, Format:
Print Materials |
State Specific:
Ua |
Workshops to Go - Essentials of Food Safety | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University. |
Format:
Face-to-Face Training |
State Specific:
Massachusetts |