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Displaying 1 - 10 of 41 Results
Title | Developer | Format | State Specific |
---|---|---|---|
What You Need to Know to Make the Most of the New School Nutrition and Wellness Improvements | Developer:
Food Research and Action Center (FRAC). |
Format:
Webinar, Format:
Video |
State Specific:
Ua |
Carbohydrate Counting for School Nutrition Programs (SNPs) | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
Certificate in Excellence in School Nutrition: NUTM 111 - Nutrition in School Nutrition Programs | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
Certificate in Excellence in School Nutrition Program: NUTM 333 - Foodservice Systems in School Nutrition Programs | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
Certificate in Excellence in School Nutrition Program: NUTM 400 - Technology Applications in School Nutrition | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
Crediting Foods in School Meals | Developer:
Pennsylvania Department of Education, Division of Food and Nutrition |
Format:
Online training |
|
Crediting the Food Components in School Nutrition Programs: Giving Credit where Credit is Due! | Developer:
Colorado Department of Education. |
Format:
Online training |
State Specific:
Colorado |
FBG Module 4: Exhibit A Grains Tool | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
FBG Module 5 - Food Buying Guide Calculator Tool | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
Food Allergen Training for Food Service Employees | Developer:
University of Minnesota Extension. |
Format:
Online training |
State Specific:
Minnesota |