Find a Training
Displaying 101 - 110 of 521 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| Cooking Safely for a Crowd | Developer:
University of Minnesota Extension. |
Format:
Online training, Format:
Other, Format:
Face-to-Face Training |
State Specific:
Minnesota |
| Cooking with California Food in K-12 Schools | Developer:
Center for Ecoliteracy. |
Format:
Print Materials |
State Specific:
Ua |
| Cool It! Methods for Cooling Food Safely | Developer:
Institute of Child Nutrition. |
Format:
Video |
State Specific:
Ua |
| Cooperative Purchasing Groups | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
| Creating Smarter Lunchrooms Online Course | Developer:
Cornell Center for Behavioral Economics in Child Nutrition Programs. |
Format:
Online training |
State Specific:
Ua |
| Crediting Foods in School Meals | Developer:
Pennsylvania Department of Education, Division of Food and Nutrition |
Format:
Online training |
|
| Crediting Foods in the National School Lunch Program | Developer:
Maine Department of Education. |
Format:
Video |
State Specific:
Ua |
| Crediting Grains in the Child Nutrition Program | Developer:
Colorado Department of Education |
Format:
Video, Format:
Online training |
|
| Crediting Meat and Meat Alternates in Child Nutrition Programs | Developer:
Colorado Department of Education |
Format:
Video, Format:
Online training |
|
| Crediting Popcorn, Hominy, Corn Masa and Masa Harina in Child Nutrition Programs | Developer:
USDA |
Format:
Webinar, Format:
Video |