Find a Training
Displaying 21 - 30 of 120 Results
Title | Developer | Format | State Specific |
---|---|---|---|
CT1- Culinary Techniques- Introduction | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT2- Culinary Techniques- Preparing Fruits, Vegetables, and Salads | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT3- Culinary Techniques- Preparing Entrées | Developer:
Institue of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT4- Culinary Techniques- Preparing Soups, Eggs, Dairy, and Sauces | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
Culinary Champions - Culinary Basics | Developer:
Child Nutrition & Wellness, Kansas State Department of Education. |
Format:
Face-to-Face Training |
State Specific:
Kansas |
Designing and Delivering Training Programs (formerly Foundations for Training Excellence) | Developer:
Insitute of Child Nutrition |
Format:
Face-to-Face Training |
|
Designing Your Employee Training Plan: A Course for School Nutrition Directors | Developer:
ADE Health and Nutrition Services |
Format:
Print Materials |
State Specific:
Ua |
Employee Recognition Program Handbook | Developer:
Virginia Department of Human Resource Management. |
Format:
Print Materials, Format:
Training materials |
State Specific:
Virginia |
Employee Recognition Training for Supervisors | Developer:
Society for Human Resource Management. |
Format:
Print Materials, Format:
Training materials, Format:
Face-to-Face Training |
State Specific:
Ua |
Engaging Your Audience with Proven Presentation Techniques | Developer:
School Nutrition Association. |
Format:
Webinar, Format:
Print Materials |
State Specific:
Ua |