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Displaying 41 - 50 of 121 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| CT4- Culinary Techniques- Preparing Soups, Eggs, Dairy, and Sauces | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| Cultural Competence & Cultural Humility | Developer:
LunchAssist |
Format:
Video, Format:
Online training |
|
| Customer Service | Developer:
LunchAssist |
Format:
Video, Format:
Online training |
|
| Derechos Civiles en los Programas de Nutrición Infantil | Developer:
Institute of Child Nutrition |
Format:
Online training |
|
| Equipping a Speed-Scratch Kitchen | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
| Essentials of Food Safety | Developer:
John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Online training |
State Specific:
Massachusetts |
| FBG Module 4: Exhibit A Grains Tool | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
| FBG Module 5 - Food Buying Guide Calculator Tool | Developer:
Institute of Child Nutrition (ICN) |
Format:
Online training |
|
| Focus on the Customer | Developer:
Institute of Child Nutrition. |
Format:
Video, Format:
Online training, Format:
Print Materials |
State Specific:
Ua |
| Food Allergen Training for Food Service Employees | Developer:
University of Minnesota Extension. |
Format:
Online training |
State Specific:
Minnesota |