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Displaying 1 - 10 of 33 Results
Title | Developer | Format | State Specific |
---|---|---|---|
Carbohydrate Counting for School Nutrition Programs (SNPs) | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT 5- Culinary Techniques- Preparing Breads and Baked Goods | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT1- Culinary Techniques- Introduction | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT2- Culinary Techniques- Preparing Fruits, Vegetables, and Salads | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT3- Culinary Techniques- Preparing Entrées | Developer:
Institue of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
CT4- Culinary Techniques- Preparing Soups, Eggs, Dairy, and Sauces | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
Employee Recognition Training for Supervisors | Developer:
Society for Human Resource Management. |
Format:
Print Materials, Format:
Training materials, Format:
Face-to-Face Training |
State Specific:
Ua |
Focus on the Customer | Developer:
Institute of Child Nutrition. |
Format:
Video, Format:
Online training, Format:
Print Materials |
State Specific:
Ua |
Food Safe Taste Testing | Developer:
Institute of Child Nutrition. |
Format:
Online training |
State Specific:
Ua |
Food Safety in Schools | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |