Find a Training
Displaying 81 - 90 of 128 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| On the Road to Professional Food Preparation- Portion Control | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| On the Road to Professional Food Preparation- Recipe Adjustments | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| On the Road to Professional Food Preparation- Weights and Measures | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| Plant Strong Culinary Workshop | Developer:
The Humane Society of the United States |
Format:
Face-to-Face Training |
|
| Pre-Approval Training Kansas | Developer:
Child Nutrition & Wellness, Kansas State Department of Education. |
Format:
Face-to-Face Training |
State Specific:
Kansas |
| Procurement of Foods: Cooperative Purchasing Groups | Developer:
Institute of Child Nutrition |
Format:
Face-to-Face Training |
|
| Procuring Local Foods for Child Nutrition Programs | Developer:
Institute of Child Nutrition. |
Format:
Print Materials, Format:
Face-to-Face Training |
State Specific:
Ua |
| Procuring Local Foods for Child Nutrition Programs | Developer:
Institute of Child Nutrition |
Format:
Face-to-Face Training |
|
| Professional Communications | Developer:
John C. Stalker Institute of Food and Nutrition at Framingham State University |
Format:
Face-to-Face Training |
State Specific:
Massachusetts |
| Regional Professional Development: Nuts & Bolts of School Nutrition Programs | Developer:
The John C. Stalker Institute of Food and Nutrition at Framingham State University. |
Format:
Face-to-Face Training |
State Specific:
Massachusetts |