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Displaying 1 - 7 of 7 Results
Title | Developer | Format | State Specific |
---|---|---|---|
CEP Part 1: Making the Most of Community Eligibility Provision | Developer:
Center on Budget and Policy Priorities; Food Research and Action Center; School Nutrition Association. |
Format:
Webinar, Format:
Print Materials |
State Specific:
Ua |
CEP Part 2: Eliminating School Meal Applications | Developer:
Center on Budget and Policy Priorities; Food Research and Action Center; School Nutrition Association. |
Format:
Webinar, Format:
Print Materials |
State Specific:
Ua |
Employee Recognition Program Handbook | Developer:
Virginia Department of Human Resource Management. |
Format:
Print Materials, Format:
Training materials |
State Specific:
Virginia |
Employee Recognition Training for Supervisors | Developer:
Society for Human Resource Management. |
Format:
Print Materials, Format:
Training materials, Format:
Face-to-Face Training |
State Specific:
Ua |
Massachusetts Food Equipment and Safety Training (FEAST) | Developer:
Massachusetts Department of Elementary and Secondary Education. University of Massachusetts, Amherst. |
Format:
Video, Format:
Print Materials |
State Specific:
Massachusetts |
School Food Service Technology 101: Tangible Applications for Implementing HHFKA | Developer:
School Nutrition Association. |
Format:
Webinar, Format:
Print Materials |
State Specific:
Ua |
The Financial Sense of Breakfast | Developer:
School Nutrition Foundation; School Nutrition Association. |
Format:
Webinar, Format:
Print Materials |
State Specific:
Ua |