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Displaying 41 - 50 of 193 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| Crediting Meat and Meat Alternates in Child Nutrition Programs | Developer:
Colorado Department of Education |
Format:
Video, Format:
Online training |
|
| Crediting the Food Components in School Nutrition Programs: Giving Credit where Credit is Due! | Developer:
Colorado Department of Education. |
Format:
Online training |
State Specific:
Colorado |
| CT 5- Culinary Techniques- Preparing Breads and Baked Goods | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| CT1- Culinary Techniques- Introduction | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| CT2- Culinary Techniques- Preparing Fruits, Vegetables, and Salads | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| CT3- Culinary Techniques- Preparing Entrées | Developer:
Institue of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| CT4- Culinary Techniques- Preparing Soups, Eggs, Dairy, and Sauces | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| CT6- Culinary Techniques- Using Seasonings | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| Cultural Competence & Cultural Humility | Developer:
LunchAssist |
Format:
Video, Format:
Online training |
|
| Customer Service | Developer:
LunchAssist |
Format:
Video, Format:
Online training |