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Displaying 1 - 10 of 87 Results
| Title | Developer | Format | State Specific |
|---|---|---|---|
| Afterschool Care Program NSLP Snack Service Best Practices | Developer:
Institute of Child Nutrition. |
Format:
Other, Format:
Print Materials |
State Specific:
Ua |
| Basic Culinary Math for School Nutrition Professionals | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Face-to-Face Training |
|
| Carbohydrate Counting for School Nutrition Programs (SNPs) | Developer:
Institute of Child Nutrition |
Format:
Online training, Format:
Training materials |
State Specific:
Ua |
| Child Nutrition Program University: Modules and Videos | Developer:
Utah State Office of Education. |
Format:
Video, Format:
Online training, Format:
Print Materials |
State Specific:
Ua |
| Colorado Department of Education Online Trainings and Presentations | Developer:
Colorado Department of Education. |
Format:
Online training |
State Specific:
Colorado |
| Cooking Safely for a Crowd | Developer:
University of Minnesota Extension. |
Format:
Online training, Format:
Other, Format:
Face-to-Face Training |
State Specific:
Minnesota |
| Crediting Foods in School Meals | Developer:
Pennsylvania Department of Education, Division of Food and Nutrition |
Format:
Online training |
|
| Crediting Grains in the Child Nutrition Program | Developer:
Colorado Department of Education |
Format:
Video, Format:
Online training |
|
| Crediting Meat and Meat Alternates in Child Nutrition Programs | Developer:
Colorado Department of Education |
Format:
Video, Format:
Online training |
|
| CT 5- Culinary Techniques- Preparing Breads and Baked Goods | Developer:
Institute of Child Nutrition |
Format:
Video, Format:
Online training, Format:
Training materials |
State Specific:
Ua |