Build customer service skills that will help encourage a positive relationship with students! Learn to evaluate customer satisfaction within your cafeteria and develop strategies for customer-focused service.
Developer
The John C. Stalker Institute of Food and Nutrition at Framingham State University.
Learning Objectives
Training Format
Training Length
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Cost Notes
$299.00 (minimum of 15 staff required)
State
Is this training Free?
No
Training Cost Value
$299.00