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Purchasing Using the Food Buying Guide

This training helps users to understand how to use the six columns in the USDA Food Buying Guide. It also differentiates between the two methods used for determining how much food to purchase and prepare and helps users to calculate purchase units needed based on the column 3 and column 5 methods.

 

Developer
Colorado Department of Education
Training Format
Training Length
Language
Developer State
Colorado
Is this training Free?
Yes
Training Cost Value
$0.00
Publication Date