This one or two-day HACCP course trains participants on HACCP-based food safety management system. Course is interactive and provides information about preventing food safety hazards and staying in compliance with new industry and regulatory requirements.
Developer
SCS Global Services.
Learning Objectives
Training Format
Training Length
Language
CEU
Please see the Web site for more information.
Website
Cost Notes
1 Day Training: $310.00-$365.00
2 Day Training: $525.00-$600.00
2 Day Training: $525.00-$600.00
State
Is this training Free?
No
Training Cost Value
$310.00
Publication Date