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Food Safety in Schools (formerly Serving It Safe)

Serving It Safe, 4th Edition provides foodservice personnel at all levels with an up-to-date source of information for managing a safe and sanitary foodservice operation.

Topics include: food safety, microorganisms, how to keep a clean and sanitary foodservice operation, prevention of foodborne illness, process for foodborne illness prevention, and food safety programs in schools.

Developer
Institute of Child Nutrition.
Training Length
Language
City
University
Zip
38677-0188
State
Developer State
Mississippi
Is this training Free?
Yes
Training Cost Value
$0.00
Publication Date