These online or in-person courses provide initial certification for food managers, renewal certification for food managers, food safety employee training, and food allergen training for food service employees. Some courses are available in Spanish.
Developer
University of Minnesota Extension.
Learning Objectives
Training Format
Language
CEU
Please see the web site for more information.
Cost Notes
Please see the Web site for cost information.
State
Is this training Free?
Yes
Training Cost Value
$0.00